THE GREEN FOOD BIBLE explains the issues behind organic, fair-trade and additive-free foods. It looks at food advertising, jargon and hype, and provides practical advice on food miles, seasonal eating, free trade, fair trade, slow food, and wholefoods, including:
- an A-Z guide to healthy foods
- a chart of seasonal foods
- a range of easy-to-follow recipes
- instructions on how to grow your own organic fruit and vegetables
For more details see The Green Food Bible
Posted under carbon footprint, food
